A one-off woodland restaurant. One weekend only.
This May, we’re opening up our woodland to something new.

16th, 17th and 18th May 2025

In collaboration with The Laundry Brixton, we’re hosting a weekend of open-fire feasting, with one of London’s best neighbourhood restaurants stepping into the trees at Teybrook Orchard.

The Wild Table is more than just a pop-up, it’s a celebration of seasonality, community, and cooking outdoors. Together with Mel and her team, we’re creating an experience that honours the land, champions flavour, and invites guests to slow down and savour.

Set on our fifth-generation, family-run organic farm in the Essex countryside, this is exactly the kind of gathering we built Browning Bros for.